Expertly Crafted
From our baristas to your kitchen.
Master the fundamentals of extraction with these classic techniques.
1
- Requires: Portafilter & tamper
- Ideal for: Bold, concentrated flavor
2
- Requires: V60 or Chemex dripper
- Ideal for: Bright, clean notes
3
- Requires: Immersion vessel
- Ideal for: Full-bodied, rich texture
4
- Requires: Portable press unit
- Ideal for: Versatile, smooth results
Roast Profiles
Light roasts highlight acidity and fruit notes. Dark roasts bring out chocolate and spice.
Origin Characteristics
Ethiopian beans tend to be floral and tea-like, while Brazilian beans are nutty and sweet.
Reading the Bag
Look for harvest dates and processing methods (washed vs natural) for the freshest brew.
Fix Your Brew
Even the best baristas hit snags. Here is how to quickly correct common issues and get back to perfection.
Precision Matters
Small adjustments make a big difference.
